Stir Fry

I love oriental and enjoy trying new things at home. I have found that for stir fry I actually prefer Soba noodles instead of rice. I must admit I do purchase the frozen stir fry vegetable mix instead of doing it myself. I also buy the egg rolls, although I have been looking for recipes to make my own. That will come soon enough I am sure. I buy stir fry cut beef, and I wanted to do something different then my normal terriyaki marinade that I find myself using far too often. For the beef I found a very good recipe with few ingredients. I am very impressed with it! The recipe is for a complete stir fry dish, I did just the beef. Next time I think I will do the entire dish. I wanted to give it a try but wanted to stick to my usual just in case. I will be having again, and maybe by then I will have an egg roll recipe to share. And possibly even a crab rangoon recipe as they are soo good.

Stir fried beef recipe HERE

"And I find chopsticks frankly distressing. Am I alone in thinking it odd that a people ingenious enough to invent paper, gunpowder, kites and any number of other useful objects, and who have a noble history extending back 3,000 years haven’t yet worked out that a pair of knitting needles is no way to capture food?" ~Bill Bryson